Just because the University is closed, doesn't meant it's all vacation. Paul still works every day and I would join him in some productive time (try to complete my CGA work experience questionaire). Later in the day, we'd cook something from Jackie's cookbook* or try one of her tried and true recipes.
In the middle, we also fit in some time to visit friends.
Howie over the phone: Why is Shauna feeding Lana?
On Tuesday, I ventured over to Jazzy's for tea with the ladies. At least that was the original plan. It turned into tea with Shauna, Jesse, Alannah, and Jazzy (Catherine's in Sooke; Charlotte's on the mend). On the menu were sandwiches and scones (Jackie's cheese receipe) with plenty of tea (ginger and non-caffinated varieties).
Jesse and Shauna beamed at (and fed) their daughter, Alannah. Meanwhile, Jazzy glowed (she's expecting!).
Next day, Paul and I both go to Kathy and Neil's for games and munchies. They fed us a lovely dinner, let us use the pretty glasses, and shared their mincemeat pies. Kathy and Paul talked about some finer points of French (grammar and the singing of), and then (prompted by the book) toilets of the world.
Not long after, we were thick into Trivial Pursuit. Kathy and Neil are a force. Paul and I put up a (almost) decent fight (though we really should avoid sports). Since it's the Canadian version, remember: When in doubt, "Margaret Atwood".
Hard to believe it's already New Year's Eve. Tonight - something new. Stay tuned!
* So far we've tried kedgeree (a Anglo-Indian rice dish with fish and herbs, plus an egg!) and cream of tomato soup. Both were delicious. I'd not thought about what makes a good cookbook (I have them, but it's not as if I've had much of a chance to use them), but Paul knows: photos for every recipe and the fact it can lie flat on the counter. We're not likely to try deboning a squid any time soon, but if I did this book has instructions on that too.
Not long after, we were thick into Trivial Pursuit. Kathy and Neil are a force. Paul and I put up a (almost) decent fight (though we really should avoid sports). Since it's the Canadian version, remember: When in doubt, "Margaret Atwood".
Hard to believe it's already New Year's Eve. Tonight - something new. Stay tuned!
* So far we've tried kedgeree (a Anglo-Indian rice dish with fish and herbs, plus an egg!) and cream of tomato soup. Both were delicious. I'd not thought about what makes a good cookbook (I have them, but it's not as if I've had much of a chance to use them), but Paul knows: photos for every recipe and the fact it can lie flat on the counter. We're not likely to try deboning a squid any time soon, but if I did this book has instructions on that too.


















































